Nutritarian Granola

Have you given up on granola because it is loaded with refined sweeteners and oil? Now you can add some crunchy goodness to your morning with this whole food, naturally-sweetened version.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 225 degrees F.

Step 2

Place the nut butter, apple, banana, cinnamon, nutmeg and vanilla in a high-powered blender and blend until smooth and creamy.

Step 3

In a large bowl, mix the oats, nuts, seeds and coconut. Add the blended mixture and toss to combine.

Step 4

Transfer mixture to two parchment-lined baking pans. Do not overcrowd the pans so the granola can bake evenly. Bake for 30 minutes, stirring occasionally. After baking, stir in currants.

Step 5

Allow to cool, then store in an airtight container.

Step 6

Enjoy with non-dairy milk and fruit or for an easy on-the-run breakfast, add a scoop to a bowl of berries.

↑Support creators by visiting their site 😊