One Pot Smoked Sausage and Potato Cheese Soup

Name: One Pot Smoked Sausage and Potato Cheese Soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 1 ring smoked andouille, chorizo, or kielbasa sausage, thinly sliced ((about 3/4 - 1 pound)); 3 tablespoons olive oil, divided; 1 small yellow onion, diced; 1 cup carrots, diced; 1 cup celery, diced; 3 garlic cloves, finely chopped; 4 tablespoons butter; 1/2 cup all-purpose flour; 4 cups chicken broth; 4 cups milk ((2% or whole)); 4 medium Yukon gold potatoes, cubed ((or russet potatoes*)); 1 teaspoon salt; 1/2 teaspoon black pepper; 2 cups sharp white cheddar cheese, shredded ((8 ounce block)); parmesan cheese & fresh thyme for garnishing ((optional))

Instructions

Prep:10minCook:30min

Creamy cheddar cheese soup loaded with smoked sausage and tender potatoes! So flavorful and all made in one pot, making it perfect for an easy weeknight dinner.

Updated at: Sat, 28 Sep 2024 05:09:29 GMT