Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories493.2 kcal (25%)
Total Fat32.5 g (46%)
Carbs32.7 g (13%)
Sugars28.2 g (31%)
Protein18.8 g (38%)
Sodium688.4 mg (34%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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