Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per recipe
Calories942.1 kcal (47%)
Total Fat39.6 g (57%)
Carbs144.1 g (55%)
Sugars40.2 g (45%)
Protein8.8 g (18%)
Sodium3868.4 mg (193%)
Fiber6.3 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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