Colcannon

Name: Colcannon
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: British
Ingredients: 4 russet potatoes (2 to 2 1/2 pounds), peeled and cut into large chunks; Salt; 5 to 6 Tbsp unsalted butter (with more butter for serving); 3 lightly packed cups of chopped kale, cabbage, chard, or other leafy green; 3 green onions (including the green onion greens), minced (about 1/2 cup); 1 cup milk or cream

Instructions

Prep:10minCook:25min

Colcannon is an Irish mashed potato recipe made with greens, scallions, and plenty of butter and cream. It's a delicious and fun way to eat your greens.

Updated at: Thu, 29 May 2025 13:35:28 GMT