Pecan Crusted Salmon with Garlic Maple Glaze

Name: Pecan Crusted Salmon with Garlic Maple Glaze
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: ½ cup pecans; 4 6-ounce salmon (about 1 ½ lb total); ½ teaspoon EACH: sea salt and paprika; ¼ teaspoon black pepper; 2 tablespoons butter; 2 cloves garlic (very finely minced); 1 inch piece of ginger (very finely minced); ¼ cup maple syrup; 1 lemon (cut into 4 thick slices)

Instructions

Prep:10minCook:20min

Tender salmon under a crisp toasted pecan crust, cooked in a buttery maple sauce with garlic, fresh ginger, and lemon. One skillet, and it feels special enough for company.

Updated at: Sun, 27 Sep 2026 00:10:03 GMT