Baked Italian Meatballs

Name: Baked Italian Meatballs
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Italian
Ingredients: 1 lb lean ground beef; 1 lb ground turkey; 1 small white onion (grated or finely minced); 3 cloves garlic (minced); 1 tbsp Italian seasoning; 2 tsp kosher salt; ½ tsp black pepper; ⅔ cup panko breadcrumbs; ⅔ cup grated Parmesan cheese; 2 eggs; 2 tbsp extra virgin olive oil; ¼ cup milk

Instructions

Prep:15minCook:15min

These oven-baked Italian-American style meatballs are seasoned to perfection and will melt in your mouth, delivering a classic and easy recipe that guarantees tender and juicy bites. Pair them with your favorite sauce for the best-ever meatball experience.

Updated at: Thu, 21 Nov 2024 15:26:49 GMT