Spiced swede and carrot soup with chimichurri

Name: Spiced swede and carrot soup with chimichurri
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Cuisine: European, American
Ingredients: 3 large carrots, chopped; 400g swede, peeled and chopped; 3 tbsp olive oil; 1 tsp ground coriander; ½ tsp ground turmeric; 1 onion, roughly chopped; 1 celery stick, roughly chopped; 15g fresh ginger, peeled and grated; 3 garlic cloves, crushed; 1 vegetable stock pot, made up to 1.2ltrs; 20g fresh coriander, leaves picked and finely chopped; 20g fresh parsley, leaves picked and finely chopped; 1 red chilli, deseeded and finely chopped; 2 tbsp red wine vinegar