
By dontgobaconmyheart.co.uk
Crispy Gnocchi with Sausage Meatballs
Instructions
Prep:10min
Here I'll show you a simple way to make crispy pan fried gnocchi. Paired with a sausage meatball ragu, this truly is the perfect comfort food dinner! Serves two, perfect with a side of garlic bread for a date night dinner.
Updated at: Thu, 13 Mar 2025 21:38:42 GMT
Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
29
High
Nutrition per serving
Calories1190.1 kcal (60%)
Total Fat89.3 g (128%)
Carbs52.1 g (20%)
Sugars9.2 g (10%)
Protein39.5 g (79%)
Sodium2569.6 mg (128%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings

400gFresh Gnocchi
store-bought

2 Tbspbutter

3Sage Leaves
not a deal-breaker if you don't have these, Could sub a sprig of rosemary instead

salt

black pepper
to taste

6pork sausages

400gcan of Chopped Plum Tomatoes

¼ cupRed Wine

¼ cupparmesan
freshly grated

2 clovesGarlic
small, finely diced, or 1 large clove

1white onion
small, finely diced

1 TbspTomato Puree
Tomato Paste in US

1 sprigRosemary
fresh, EACH, Basil, or sub ~1/4 tsp dried of each

olive oil
for frying meatballs
Instructions
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Notes
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Kid-friendly
Under 30 minutes
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