Chinese Broccoli Beef Noodle Stir Fry Recipe

Name: Chinese Broccoli Beef Noodle Stir Fry Recipe
Cuisine: Asian, Chinese
Ingredients: 3 tablespoons soy sauce; 3 tablespoons oyster sauce; 3 tablespoons Shaoxing wine, sake or dry white wine; 1 tablespoon sugar; 1 tablespoon tapioca starch or cornstarch; 1 teaspoon dark sesame oil; 1 pound beef sirloin, thinly sliced; 1 pound fresh or 10 ounces dried noodles; 2 tablespoons vegetable oil; 3 large garlic cloves, crushed and finely chopped; 1.25 cups chicken or vegetable stock; 1 pound Chinese broccoli or regular common broccoli, cut into bite-size chunks or florets; Freshly ground black pepper