By dishedbykate.com
Creamy 'Marry Me' White Beans (15 Minutes, One Pot)
Instructions
Prep:5minCook:10min
Creamy, garlicky, and perfect for scooping up with warm bread, these 'Marry Me' white beans turn a couple of cans of beans into a gorgeous dinner. Buttery white beans are coated in a rich parmesan cream sauce with tangy sun-dried tomatoes and spinach, then get a drizzle of spicy chili oil to finish. Ready in 15 minutes, made in one pot, it's quick, cozy comfort food for any day of the week.
Updated at: Mon, 14 Sep 2026 02:00:34 GMT
Nutrition balance score
Great
Glycemic Index
34
Low
Glycemic Load
23
High
Nutrition per serving
Calories559.8 kcal (28%)
Total Fat21.6 g (31%)
Carbs68.1 g (26%)
Sugars6.4 g (7%)
Protein27.4 g (55%)
Sodium1878.4 mg (94%)
Fiber15.5 g (55%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
1 tablespoonoil
from the sun-dried tomato jar, or olive oil
1onion
small, finely diced
3garlic cloves
crushed
1 teaspoonsalt
½ cupsun-dried tomatoes
chopped
1 tablespoondried thyme
1 teaspoonchili flakes
or red pepper flakes
½ cupcream
regular heavy cream, sour cream or your favorite plant-based alternative
2 x 400gcans of white beans
or use jarred white beans, I prefer this for the best texture and flavor if you can find them
½ cupparmesan
finely grated, plus another 1 tablespoon to garnish
2 cupsspinach leaves
chopped
Water
or vegetable stock, to loosen sauce, if needed
1 tablespoonchili oil
to serve
Instructions
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