Chicken Congee
50%
3
By cooking.nytimes.com
Chicken Congee
Instructions
Cook:2h 15min
Updated at: Mon, 13 Jan 2025 06:37:41 GMT
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
40
High
Nutrition per serving
Calories526.8 kcal (26%)
Total Fat11.6 g (17%)
Carbs74.3 g (29%)
Sugars15 g (17%)
Protein27.3 g (55%)
Sodium1616.2 mg (81%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
View on cooking.nytimes.com
↑Support creators by visiting their site 😊
Notes
2 liked
2 disliked
Delicious
Easy
Go-to
Makes leftovers
Moist
