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Chicken Congee
50%
3
cooking.nytimes.com
By cooking.nytimes.com

Chicken Congee

Instructions
Cook:2h 15min
Updated at: Thu, 21 Nov 2024 08:52:58 GMT

Nutrition balance score

Unbalanced
Glycemic Index
53
Low
Glycemic Load
40
High

Nutrition per serving

Calories526 kcal (26%)
Total Fat11.6 g (17%)
Carbs74.3 g (29%)
Sugars15 g (17%)
Protein27.3 g (55%)
Sodium1616.2 mg (81%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet

Instructions

View on cooking.nytimes.com
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