Honey Sriracha Salmon

Name: Honey Sriracha Salmon
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 8 oz. (225 g) salmon fillet, cut into 2 pieces; 1 teaspoon sesame oil or cooking oil; 1 tablespoon chopped parsley, for garnishing; 1 tablespoon soy sauce; 2 tablespoons honey; 1 teaspoon apple cider vinegar or rice vinegar; 1 teaspoon Sriracha sauce, or to taste; 1 tablespoon grated fresh ginger; 1 tablespoon minced garlic

Instructions

Prep:10minCook:10min

Honey Sriracha Salmon from The Skinnytaste Cookbook. This honey glazed salmon recipe is delicious with a sweet, spicy, and sour salmon glaze, so good!

Updated at: Tue, 12 Mar 2024 23:41:46 GMT