Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Nutrition per recipe
Calories1303.2 kcal (65%)
Total Fat57.5 g (82%)
Carbs125.1 g (48%)
Sugars4.9 g (5%)
Protein72.9 g (146%)
Sodium4152.9 mg (208%)
Fiber7.8 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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