St Helena Curry & Rice

Name: St Helena Curry & Rice
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Cuisine: Asian, Indian
Ingredients: 675 g Stewing/diced Beef (or Chicken/Goat/Lamb/Piece Bacon); 4 Potatoes (Chopped); 1 Onion (Chopped); 2 Carrots (Chopped); 2 tbsp Curry Powder (Medium); 1 Tomato (Chopped); 2 Rashers of Bacon (Finely Chopped); 1-2 tsp Cornflour; 3 tbsp Cooking Oil; Tomato Sauce (or Tomato Ketchup); Salt to Taste; 1 cup Rice