Rosemary Olive Oil Cake with Orange

Name: Rosemary Olive Oil Cake with Orange
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Cuisine: Italian, Mediterranean
Ingredients: 2 tbsp finely grated orange zest (from about 1 1/2 oranges); 1 ½ tbsp finely chopped rosemary leaves; 3 large eggs (room temperature); 1 cup granulated sugar; ¾ cup extra-virgin olive oil; ⅔ cup whole milk (or milk of your choice); ½ tsp pure vanilla extract; ½ tsp orange extract ( optional); 1½ cups all-purpose flour; 1½ tsp baking powder; ½ tsp kosher salt; Olive oil; Powdered sugar; Sprig of rosemary

Instructions

Prep:5minCook:35min

This rosemary olive oil cake is bursting with orange flavor and it's so moist and easy to make! I love making this orange rosemary olive oil cake recipe for any occasion!

Updated at: Fri, 21 Aug 2026 04:57:16 GMT