Gluten Free Olive Oil Cake with Orange Zest Recipe

Name: Gluten Free Olive Oil Cake with Orange Zest Recipe
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Cuisine: Mediterranean, Italian
Ingredients: 2 tbsp orange zest (from about 1 1/2 oranges); 1 cup granulated sugar; 1½ cups 1-to-1 gluten free flour; 1½ tsp baking powder; ½ tsp salt; ¾ cup extra-virgin olive oil (plus more for brushing the cake after baking); 3 large eggs (room temperature); ⅔ cup whole milk (or milk of your choice); ½ tsp pure vanilla extract; ½ tsp orange extract ( optional); 2 cups powdered sugar (sifted); 1/4 cup fresh orange juice (or more as needed for desired consistency); 1 tsp orange zest (packed); 1/2 tsp pure vanilla extract; pinch salt

Instructions

Prep:5minCook:35min

The best gluten free olive oil cake with orange icing is the best of all gluten free olive oil cake recipes! The orange flavor and soft, tender crumb is unbeatable! Plus, you can make a few swaps to make it a vegan gluten free olive oil cake!

Updated at: Fri, 22 Nov 2024 03:25:51 GMT