Nutrition balance score
Good
Glycemic Index
34
Low
Glycemic Load
36
High
Nutrition per serving
Calories814.4 kcal (41%)
Total Fat34.6 g (49%)
Carbs105.4 g (41%)
Sugars11.7 g (13%)
Protein29.2 g (58%)
Sodium1262.1 mg (63%)
Fiber6.2 g (22%)
% Daily Values based on a 2,000 calorie diet
Instructions
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