Cantonese chicken

Name: Cantonese chicken
Prep time: 30 min
Cook time: 40 min
Total time: 1 h 10 min
Cuisine: American
Ingredients: 2 minced chicken breasts; 2 tablespoons of soy; 2 egg whites; 4 tablespoons of cornstarch; 1 teaspoon of grated ginger; 1 tablespoon oyster sauce; 2 tablespoons of vegetable oil; 1 mallet of chopped broccoli; 1 large onion, quartered; 1 red bell pepper, quartered; 1 cup of sliced mushrooms; 1 cup of water; 1 cube of chicken bouillon