By dominicancooking.com
Habichuelas con Dulce [Recipe + Video] Sweet Cream of Beans
Instructions
Prep:10minCook:55min
Learn how to make habichuelas con dulce (sweet cream of beans), one of our most popular desserts. It is a delicious Lent tradition in the Dominican Republic.
Updated at: Fri, 22 Nov 2024 08:40:39 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
71
High
Nutrition per serving
Calories846 kcal (42%)
Total Fat35.6 g (51%)
Carbs113.7 g (44%)
Sugars36.3 g (40%)
Protein23.8 g (48%)
Sodium1050.7 mg (53%)
Fiber10.4 g (37%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
4 cupsred kidney beans
boiled, or cranberry or pinto beans
6 cupwater
from boiling the beans, add tap water if you use canned beans
2 cupcoconut milk
3 cupevaporated milk
½ teaspoonssalt
1 cupsugar white granulated
1 teaspoonsvanilla extract
2cinnamon sticks
10cloves
0.5 poundbatata
cut into small cubes
½ cupraisins
8 piecescassava bread
casabe, may be omitted
2 teaspoonssalted butter
may be omitted
1 cupmilk cookies
Instructions
View on dominicancooking.com
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