By oliviascuisine.com
Feijão Tropeiro (Brazilian Beans with Sausage and Collard Greens)
Instructions
Prep:10minCook:45min
Updated at: Thu, 21 Nov 2024 12:27:03 GMT
Nutrition balance score
Great
Glycemic Index
46
Low
Glycemic Load
33
High
Nutrition per serving
Calories826.9 kcal (41%)
Total Fat41.7 g (60%)
Carbs71.1 g (27%)
Sugars2.8 g (3%)
Protein41.5 g (83%)
Sodium1294.7 mg (65%)
Fiber13.6 g (49%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1 pounddried pinto bean
2bay leaves
dried or fresh
6 cupswater
1 bunchcollard greens
rinsed and dried
4 tablespoonsolive oil
divided
14 ouncescalabresa sausage
sliced, substitute chorizo, smoked kielbasa or any other smoked sausage
0.5 poundsliced bacon
thick, diced
1onion
large, sliced
6 clovesgarlic
minced, divided
5eggs
1 cupstoasted manioc flour
salt
to taste
pepper
to taste
parsley
chopped
green onions
to taste
Instructions
View on oliviascuisine.com
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Notes
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