
By oliviascuisine.com
Feijão Tropeiro (Brazilian Beans with Sausage and Collard Greens)
Instructions
Prep:10minCook:45min
Updated at: Mon, 30 Jun 2025 00:43:40 GMT
Nutrition balance score
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Ingredients
6 servings
1 poundcarioca beans
dry, substitute: pinto beans, rinsed

2bay leaves
dried or fresh

6 cupswater

1 bunchcollard greens
rinsed and dried

4 tablespoonsolive oil
divided

14 ouncescalabresa sausage
sliced, substitute chorizo, smoked kielbasa or any other smoked sausage

0.5 poundsliced bacon
thick, diced

1onion
large, sliced

6 clovesgarlic
minced, divided

5eggs

1 cupstoasted manioc flour

salt
to taste

pepper
to taste

parsley
chopped

green onions
to taste
Instructions
View on oliviascuisine.com
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