By naturallieplantbased.com
How to Make Oyster Mushroom Tacos
Instructions
Prep:15minCook:20min
These tacos are filled with crispy, savory oyster mushrooms and a fresh pico de gallo. They will be your new favorite for Taco Tuesday!
Updated at: Fri, 14 Aug 2026 08:41:12 GMT
Nutrition balance score
Great
Glycemic Index
33
Low
Glycemic Load
10
Low
Nutrition per serving
Calories252.3 kcal (13%)
Total Fat13.5 g (19%)
Carbs29.1 g (11%)
Sugars3.8 g (4%)
Protein6 g (12%)
Sodium456.5 mg (23%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
10 ozoyster mushrooms
6flour tortillas
small, or gluten-free tortillas
3 Tbspolive oil
1 tsporegano
1 tspchili powder
½ tsponion powder
½ tspgarlic powder
½ tspsmoked paprika
¼ tspsalt
black pepper
½ cupsweet corn
1tomato
medium, diced
¼ cuponion
diced
2 Tbspfresh lime juice
0.25jalapeño
diced, very small pieces
salt
add more to taste
1avocado
sliced
cilantro
optional
Instructions
View on naturallieplantbased.com
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