Nutrition balance score
Unbalanced
Glycemic Index
44
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories305.9 kcal (15%)
Total Fat10.4 g (15%)
Carbs37.9 g (15%)
Sugars5.3 g (6%)
Protein16.6 g (33%)
Sodium1786.4 mg (89%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on naver.com
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