Mango Cucumber Salad

Name: Mango Cucumber Salad
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: 1.5 cucumbers, peeled and chopped into small cubes ((you can keep the skin on if you like, just wash it well!)); 1 large ripe mango, cut into cubes; 1/4 cup thinly sliced red onion; 1 15 oz can of chickpeas, rinsed; 2 tbsp extra virgin olive oil; 2 tbsp fresh squeezed lemon juice ((you can also use fresh lime juice)); 1 tso honey; 1 tsp cumin; 1/2 tsp garlic powder; 1/2 tsp table salt; fresh cracked black pepper; 2 tbsp chopped parsley

Instructions

Prep:5min

If you are looking for a five-minute lunch idea, this mango cucumber salad with lemon honey dressing is a delicious and healthy option! With just a little bit of chopping and mixing, you will have a no bake lunch ready in no time. Eat it by itself or serve it as a side salad!

Updated at: Thu, 21 Nov 2024 21:33:53 GMT