Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories183.2 kcal (9%)
Total Fat8.4 g (12%)
Carbs25.8 g (10%)
Sugars4.1 g (5%)
Protein2.8 g (6%)
Sodium239.5 mg (12%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
View on mariasmenu.com
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