Green Enchiladas Chicken Soup (Keto Mexican Chicken Soup)

Name: Green Enchiladas Chicken Soup (Keto Mexican Chicken Soup)
Prep time: 10 min
Cook time: 6 h
Total time: 6 h 10 min
Cuisine: Mexican, Latin American, American
Ingredients: 2.5 lbs boneless, skinless chicken breasts or thighs; 28 oz can green enchilada sauce; 24 oz chicken broth; 1 cup half and half or heavy cream; 2 cup Monterey jack cheese; 4 oz cream cheese, cubed at room temperature (or softened); 4 oz green salsa (salsa verde); salt and pepper to taste

Instructions

Prep:10minCook:6h

Green Enchiladas Chicken Soup (Keto Slow Cooker Mexican Soup), with a creamy broth of green enchiladas sauce, salsa verde, cheeses, and tender shredded chicken, you can't go wrong with this recipe. Perfect for those busy nights! This Mexican soup recipe is keto and low carb friendly which will make everyone happy! This recipe can be made on a stovetop or in an Instant Pot.

Updated at: Mon, 13 Dec 2021 21:22:16 GMT