Honey Sesame Chicken Lunch Bowls

Good but a little spicy

Sauce comes out thinner and runnier than I'd prefer.

Next time going to coat chicken in cornflour and deep fry before tossing in the sauce

It was nice but a bit too much soya sauce for my liking

The sauce is a little too sweet

Definitely add ginger and garlic, otherwise lovely!

A little too salty i would probably reduce the amount of soy sauce I use next time and add a little more cornflour to thicken better. I did scale down the recipe for 2 instead of 4 so may have been my own miscalculation

Good flavour.

I added ginger and garlic to the sauce. Gochugaru was a nice touch to balance the sweetness

Worth adding ginger and garlic to the sauce

I left the rice out and just had the chicken and veggies.

Delicious : )

I swapped the pepper flakes for cayenne pepper (1 tsp) after reducing in the pan with the chicken, it was still a touch too spicy for the little ones I loved it. But either cut the spicy half or move it all together if you're having kids

Really good recipe! My go-to meal when I'm prepping lunch and totally works with chickpeas if you don't want chicken.

Soooo delicious. Next time I'll go easy on the pepper flakes. It was spicy, which I do like, but children might have trouble with it.