Mozzarella & Herb Chicken with Roasted Carrots & Buttery Couscous

Name: Mozzarella & Herb Chicken with Roasted Carrots & Buttery Couscous
Cook time: 30 min
Total time: 30 min
Cuisine: American, Mediterranean
Ingredients: 1 unit Lemon; ¼ cup Panko Breadcrumbs; ½ cup Mozzarella Cheese; 1 tablespoon Italian Seasoning; 10 ounce Chicken Cutlets; 2 tablespoon Sour Cream; 12 ounce Carrots; 2.5 ounce Israeli Couscous; 1 unit Chicken Stock Concentrate; 4 teaspoon Olive Oil; 2 tablespoon Butter; Salt; Pepper; 1 teaspoon Chili Flakes

Instructions

Cook:30min

Not much else beats crunchy panko-coated chicken, but luckily, our chefs were up to the challenge. They went and made it 63x more delicious (a scientific number) by adding mozzarella and our Italian Seasoning to the crunchy coating. And while the chicken is the main event, the sides play excellent support roles. We’re serving up savory, buttery couscous and tender roasted carrots. The best part? Everything comes together in just 30 minutes! Talk about a weeknight win.

Updated at: Sat, 05 Sep 2026 00:15:50 GMT