Low Carb Italian Sausage Soup

Name: Low Carb Italian Sausage Soup
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Cuisine: Italian
Ingredients: 1 tbsp olive oil; 5 whole italian sausage links, casings removed ((435 grams)); 1/2 whole green bell pepper, diced; 2 tsp tsp dried minced onion; 1.5 tsp italian seasoning; 1 tsp red pepper flakes; 1 tsp garlic powder; 1/4 tsp cayenne pepper; 2 cans diced tomatoes ((14.5 oz)); 4 cups chicken broth; 1/2 cup fresh basil ((you can use fresh or dried basil)); 1/2 cup heavy whipping cream ((you could use half and half instead) ); 1 cup water (optional); Salt and pepper to taste

Instructions

Prep:5minCook:35min

This Low Carb Italian Sausage Soup is so easy to make and super comforting. Perfect for those cold winter days when you don’t want to go to the grocery store. You probably have everything you need to make this right in your pantry and fridge!

Updated at: Fri, 05 Jan 2024 01:07:54 GMT