Homemade Ground Beef Egg Rolls Recipe

Name: Homemade Ground Beef Egg Rolls Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Asian, American
Ingredients: 1 Package Egg Roll Wrappers (20 wrappers in each package); 2 Cups Ground Beef; 14 Ounces Cabbage (Shredded, or Bagged pre-shredded cabbage with the carrot included that is used in coleslaw.); 1 Tablespoon Honey; 1 Tablespoon Teriyaki Marinade and Sauce; 1 Large Egg (slightly beaten); 3 Cups Oil (Cooking oil, vegetable oil, or olive oil)

Instructions

Prep:15minCook:15min

This homemade ground beef egg rolls recipe takes just minutes to prepare, and everyone just devours them. Are you ready to embark on a culinary adventure that combines the flavors of tender beef, crispy vegetables, and a hint of honey and teriyaki? Look no further than this mouthwatering crispy and flavorful dish.

Updated at: Thu, 21 Nov 2024 11:34:28 GMT