Vegan Stuffed Sweet Potatoes

Name: Vegan Stuffed Sweet Potatoes
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: American
Ingredients: 4 sweet potatoes (small - medium size); 200 grams cooked chickpeas (1 x 13.5oz can, drained); 2 tbsp olive oil; 1 tsp lemon juice (keep the lemon for the avocado-tahini sauce); 1 tbsp fresh oregano (finely chopped); 1 tbsp fresh dill (finely chopped); ½ tsp ground cumin; ½ tsp paprika; ½ cup cherry tomatoes (quartered); pinch sea salt; cracked pepper; 1 avocado (small); 2 tbsp tahini; ¼ cup water; 1 garlic clove (chopped); ¼ cup flat-leaf parsely; juice of 1 lemon; ½ tsp sea salt; 1 tbsp hemp seeds (optional)

Instructions

Prep:10minCook:45min

Get these fresh and vibrant herbed Vegan Stuffed Sweet Potatoes with creamy avocado tahini sauce on the table in under an hour. Gluten-free, Vegan and So Delicious.

Updated at: Thu, 28 Nov 2024 04:07:53 GMT