Greek Quinoa Salad

Name: Greek Quinoa Salad
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: Greek
Ingredients: 1/4 cup extra virgin olive oil; 3 Tablespoons red wine vinegar; 2 Tablespoons lemon juice; 1 teaspoon honey; 1 garlic clove, minced; 2 teaspoons dried oregano; 1/4 teaspoon salt; 1/8 teaspoon of black pepper; 1/2 cup quinoa, rinsed; 1 cup water; 1/2 teaspoon salt; 1 red bell pepper, seeds removed, diced; 1 cup cherry tomatoes, halved; 1/4 cup kalamata olives, pitted, halved; 1/3 cup roasted red peppers, chopped; 1 medium english cucumber, diced; 1/4 cup peperoncinis, chopped; 1/2 cup feta cheese, crumbled; 5 green onions, white and green parts chopped; 1/4 cup fresh parsley, chopped; 1/4 cup fresh mint, chopped {optional}