Greek Orzo Salad

Name: Greek Orzo Salad
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: Greek
Ingredients: 1/3 cup olive oil; 3 Tbsp fresh lemon juice; 1 clove garlic (, minced); Salt and freshly ground black pepper; 1 1/4 cups (8 oz) dry orzo; 1 cup (5 oz) crumbled feta; 1 medium English cucumber, (diced); 1 (10.5 oz) pkg. grape tomatoes, (halved); 1/2 cup sliced kalamata olives ((or 3/4 cup sliced black olives)); 1/2 cup chopped red onion,; 3 Tbsp chopped fresh basil; 3 Tbsp chopped fresh parsley

Instructions

Prep:20minCook:10min

this delicious pasta salad is made with tender orzo, bright tomatoes, crisp cucumbers, plenty of fresh herbs, tangy feta and olives, and it's all tossed in a zesty lemony vinaigrette. It's a breeze to prepare and can be ready in 25 minutes or less!

Updated at: Mon, 25 Nov 2024 10:33:41 GMT