By Jeanelleats
Cream Cheese Calamansi Cookies
9 steps
Prep:15minCook:15min
Updated at: Thu, 21 Nov 2024 07:29:35 GMT
Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
20
High
Nutrition per serving
Calories158.8 kcal (8%)
Total Fat4.4 g (6%)
Carbs27.9 g (11%)
Sugars15.4 g (17%)
Protein2.2 g (4%)
Sodium114 mg (6%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Instructions
Step 1
Juice calamansi and mince the rind.
Step 2
Cream butter, cream cheese, and 1 cup of sugar together until well combined
Step 3
Add in the egg and beat until combined.
Step 4
Add in minced calamansi and juice, mixing until combined.
Step 5
Next, add in salt, flour, cornstarch and baking soda. Mix until all ingredients are well combined.
Step 6
Preheat oven to 350°F Chill the dough for about 15 minutes in the fridge before scooping.
Step 7
Roll the rounds of dough in more granulated sugar and then roll in powdered sugar
Step 8
Place on a parchment paper lined baking sheet and bake at 350°F for 12-13 minutes.
Step 9
Allow to cool and enjoy!
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