Orange Chicken (Chinese Takeout Recipe)

Name: Orange Chicken (Chinese Takeout Recipe)
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Chinese
Ingredients: 1 1/2 pounds boneless and skinless chicken thighs or breasts; 1/2 teaspoon salt; 1/2 teaspoon ground black pepper; 2 eggs, beaten; 1 cup cornstarch; 1/2 cup oil (if pan-frying); 2 cloves garlic, minced; 1 teaspoon fresh ginger, grated; 1 cup orange juice; 2 tablespoons soy sauce; 2 tablespoons white vinegar; 2 tablespoons sugar; 1 teaspoon sesame oil; 1 tablespoon cornstarch

Instructions

Prep:15minCook:15min

Chinese Takeout Orange Chicken is a quick, easy, delicious meal ready in 30 minutes. It’s healthier than takeout — can be pan-fried, air fried, or baked.

Updated at: Thu, 30 Oct 2025 03:43:37 GMT