By forkinthekitchen.com
25-Minute Vegetarian Skillet Fajitas
Instructions
Prep:10minCook:15min
Weeknight dinners have never been easier than with stovetop skillet fajitas! Saucy, tender fajita veggies paired with refried beans for a satisfying meatless meal!
Updated at: Wed, 14 May 2025 03:24:58 GMT
Nutrition balance score
Great
Glycemic Index
44
Low
Glycemic Load
32
High
Nutrition per serving
Calories455.7 kcal (23%)
Total Fat13.4 g (19%)
Carbs68.3 g (26%)
Sugars8.1 g (9%)
Protein14.3 g (29%)
Sodium959.1 mg (48%)
Fiber9.7 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
3bell peppers
thinly sliced
1red onion
thinly sliced
2 Tablespoonsolive oil
or neutral oil
½ cupfajita sauce
2 cupsvegetarian refried beans
or 15-ounce can
8corn tortillas
or flour, fajita or small size
Jalapeno Sauce
Creamy, for serving
Cilantro Lime Sauce
for serving
guacamole
cilantro
Shredded cheese
or Cotija crumbles
Instructions
View on forkinthekitchen.com
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