Slow Cooker Apple BBQ Pork

Name: Slow Cooker Apple BBQ Pork
Prep time: 5 min
Cook time: 4 h
Total time: 4 h 5 min
Cuisine: American
Ingredients: 1 (4-5 lb.) pork loin; 1 and 1/2 cups BBQ sauce of choice; 3/4 cup apple cider; 2 Tbsp. apple cider vinegar; 1 pinch apple pie spice; salt, to taste

4 steps

Prep:5minCook:4h

Heat up your slow cooker for this delicious set it and forget it meal! This Slow Cooker Apple BBQ Pork is perfect on a bun, in tacos, or on top of a salad!

Updated at: Wed, 07 May 2025 15:27:48 GMT

Nutrition balance score

Good

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories477.7 kcal (24%)

Total Fat10.9 g (16%)

Carbs32.6 g (13%)

Sugars26.7 g (30%)

Protein58.2 g (116%)

Sodium991.1 mg (50%)

Fiber0.7 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

1pork loin

1 ½ cupsBBQ sauce

¾ cupapple cider

2 Tbspapple cider vinegar

1 pinchapple pie spice

salt

to taste

Instructions

Step 1

Place the pork loin, BBQ sauce, apple cider, apple cider vinegar, and apple pie spice into a slow cooker and turn to heat for 4-5 hours.

Step 2

After the pork has cooked, remove it from the pot and shred.

Step 3

Take the sauce and pour it into a small saucepan and cook over medium heat until it has reduced by about half. Taste the apple BBQ sauce and add salt as desired. This will vary deepening on your BBQ sauce.

Step 4

Pour the sauce back over the shredded chicken and serve in sandwiches, tacos on salads or whatever you want.

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