By kitchensanctuary.com
Crockpot Beef Short Ribs Recipe
Instructions
Prep:20minCook:8h
Crockpot Short Ribs. Fall-apart beef served with a rich and meaty red wine gravy. This is serious comfort food.
Updated at: Mon, 06 Jul 2026 03:45:20 GMT
Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Glycemic Load
7
Low
Nutrition per serving
Calories745.1 kcal (37%)
Total Fat58.2 g (83%)
Carbs17.2 g (7%)
Sugars4.2 g (5%)
Protein26.3 g (53%)
Sodium612.4 mg (31%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 Tbspoil
4beef short ribs
meaty
1onion
peeled and chopped
3cloves garlic
peeled and minced
240mlred wine
640mlbeef stock
water + 3 beef stock cubes is fine
1 tspdried thyme
1 Tbsptomato puree
paste for US
1 tspsugar
2bay leaves
¼ tspsalt
¼ tsppepper
1 Tbspworcestershire sauce
2 Tbspcornstarch
5 Tbspwater
cold
potato
creamy mashed
green vegetables
Instructions
View on kitchensanctuary.com
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