By Hungry Blonde
Mini Eggplant Pizzas {low carb, gluten-free}
7 steps
Prep:20minCook:22min
Mini Eggplant Pizzas that are the perfect healthy snack or meal. Low carb and gluten-free.
Updated at: Mon, 16 May 2022 16:09:15 GMT
Nutrition balance score
Great
Glycemic Index
22
Low
Glycemic Load
2
Low
Nutrition per serving
Calories125.3 kcal (6%)
Total Fat7.6 g (11%)
Carbs9.8 g (4%)
Sugars5.6 g (6%)
Protein5.5 g (11%)
Sodium444.9 mg (22%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Preheat oven to 400 degrees. Line a large baking sheet with parchment paper
Step 2
Cut eggplant into 1/4 inch slices
Step 3
Line slices on a paper towel and sprinkle with salt. Let sit for 15 minutes, then wipe off excess liquid
Step 4
Place eggplant slices on baking sheet and drizzle with oil oil
Step 5
Bake for 12 minutes, flipping midway
Step 6
Top eggplant slices with a layer of sauce, sprinkle of garlic powder, meatballs or pepperoni, and both cheeses. Season with salt and pepper
Step 7
Bake again for 10 more minutes, until cheese is fully melted
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