Cowboy Caviar Salad

Name: Cowboy Caviar Salad
Prep time: 40 min
Total time: 40 min
Cuisine: American, TexMex
Ingredients: 14 oz black beans (drained + rinsed); 14 oz pinto beans (drained + rinsed); 1 red bell pepper (fine chop); 1 yellow bell pepper (fine chope); 1 orange bell pepper (fine chop); 1 green bell pepper (fine chop); 2 jalepeños (fine chop); 3/4 red onion (fine chop); 2 cups frozen sweet corn (thawed); 1 cup black olives (chopped); 6 oz feta cheese (crumbled); 2 avocados (fine chop); Corn Tortilla Chips for scooping; 1/2 cup olive oil; 3 small limes (juiced); 3 tbs white wine vinegar; 2 tbs honey; 1 tbs taco seasoning; salt and pepper (to taste)