Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
25
High
Nutrition per serving
Calories276.2 kcal (14%)
Total Fat7.1 g (10%)
Carbs53.1 g (20%)
Sugars1.6 g (2%)
Protein5.1 g (10%)
Sodium2049.8 mg (102%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on naver.com
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