Bok Choy and Apple Greek Yogurt Slaw

Name: Bok Choy and Apple Greek Yogurt Slaw
Prep time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: 3 small heads of bok choy (about 2/3 lb.), julienned or shredded; 1/2 small onion, julienned or shredded; 1 small apple, julienned or shredded; 1 large stalk celery, julienned or shredded; 1 large carrot, julienned or shredded; 1/3 cup plain Greek yogurt; 1/3 cup sour cream; 2 tablespoons white wine vinegar; 1 tablespoon honey; 1/2 teaspoon garlic powder; Salt and pepper, to taste; 1 teaspoon poppy seeds

Instructions

Prep:15min

I healthified this recipe by using a combo of plain Greek yogurt and sour cream as the base for the dressing. Greek yogurt on its own tends to be a bit flat in vinegar dressings, but when combined with the flavor of a small amount of good quality sour cream, it really shines.

Updated at: Tue, 12 Nov 2024 00:13:29 GMT