By girlmeetsfire.com
Ceviche
Instructions
Prep:10min
This is a quick and simple shrimp ceviche recipe that will have you enjoying your favorite seafood in no time!
Updated at: Thu, 03 Apr 2025 04:32:55 GMT
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Ingredients
8 servings
1 poundFish Cod
Seafood 21/25 Shrimp, Make sure fish has the skin removed and cleaned of bones been rinsed
0.5Red Onion
small diced, Yellow onion or Vidalia work as well
4 clovesGarlic
peeled and minced
1 tspLemon Grass
optional
1 tspGinger
optional
¼ cupLime Juice
or enough to cover fish
¼ cupLemon Juice
to mix with lime juice
2 TbspOlive oil
salt
to taste
pepper
to taste
½ tspCumin
1 tablespoonParsley
1 tablespoonculantro
or cilantro, optional
plum tomato
avocado
jalapeños
Option to add, or any spicy pepper
Instructions
View on girlmeetsfire.com
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