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Olive Magazine
By Olive Magazine

Grilled padron peppers and chorizo skewers with honey drizzle

Instructions
Cook:15min
These sticky grilled padron peppers and chorizo skewers with honey drizzle make the perfect starter or finger food to serve with drinks over the summer months. What's more, they're super quick and easy to make.
Updated at: Fri, 07 Aug 2026 01:40:07 GMT

Nutrition balance score

Good
Glycemic Index
53
Low
Glycemic Load
4
Low

Nutrition per serving

Calories50.5 kcal (3%)
Total Fat1.9 g (3%)
Carbs7.5 g (3%)
Sugars5.9 g (7%)
Protein1.7 g (3%)
Sodium61.5 mg (3%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet

Instructions

View on Olive Magazine
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