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By thekitchn.com
Spinach Stuffed Shells
Instructions
Prep:35minCook:36min
A recipe for pasta shells stuffed with spinach, ricotta, and mozzarella that are baked in marinara sauce.
Updated at: Mon, 18 Nov 2024 22:05:45 GMT
Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories548.6 kcal (27%)
Total Fat32.5 g (46%)
Carbs38.3 g (15%)
Sugars7.1 g (8%)
Protein26.2 g (52%)
Sodium1300.1 mg (65%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
10 ouncesbaby spinach
or 1 package frozen chopped spinach
3cloves garlic
12 ounceslow-moisture whole-milk mozzarella cheese
or part-skim, shredded
Parmesan cheese
finely grated 1 firmly packed cup grated on a Microplane or 1/3 cup store-
3 tablespoonsolive oil
divided
¼ teaspoonred pepper flakes
¾ teaspoonkosher salt
divided, plus more for the pasta water
6 ouncesjumbo pasta shells
dried
1 x 15 ouncewhole-milk ricotta cheese
container
¼ teaspoonfreshly ground black pepper
24 ouncemarinara sauce
divided
Instructions
View on thekitchn.com
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Notes
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