Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
10
Low
Nutrition per serving
Calories543.1 kcal (27%)
Total Fat42 g (60%)
Carbs19.6 g (8%)
Sugars9.2 g (10%)
Protein27.9 g (56%)
Sodium2679.8 mg (134%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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