By entertainingwithbeth.com
Holiday Shortbread Cookies
5 steps
Prep:30minCook:27min
Wonderful Holiday Shortbread Cookies that make for terrific Christmas Cookies for gifting! So easy because the pan does all the work for you!
Updated at: Sun, 04 Feb 2024 21:28:12 GMT
Nutrition balance score
Unbalanced
Glycemic Index
73
High
Glycemic Load
15
Moderate
Nutrition per serving
Calories239.5 kcal (12%)
Total Fat16.4 g (23%)
Carbs21 g (8%)
Sugars5.6 g (6%)
Protein2.2 g (4%)
Sodium67.4 mg (3%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Whip butter until fluffy, add sugar, beat to combine. Add vanilla, salt and orange zest. Beat together. Add flour. Beat until really well combined.
Step 2
Roll into ball. Wrap in parchment or plastic. Refrigerate 1 hour.
Step 3
Press into pan. Prick with a fork.
Step 4
Bake at 325F (175C) 25-27 mins. Allow to cool for 15 mins.
Step 5
Place cutting board on top of pan and flip over. Cut shortbread into squares while still warm.
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