Broiled Tomato Slices With Herbes De Provence

Name: Broiled Tomato Slices With Herbes De Provence
Prep time: 5 min
Cook time: 3 min
Total time: 8 min
Cuisine: European
Ingredients: 3 tomatoes, cut into 3/8 inch slices (do not use ends); 1 tablespoon olive oil, approximately for brushing on tomatoes; 2 -3 teaspoons herbes de provence, approximately; salt and pepper, to taste; 2 -3 tablespoons fresh parmesan cheese, grated (don't use the dried stuff); 1/4 cup parsley, finely chopped (I use flat leaf parlsey)