Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Nutrition per recipe
Calories971.8 kcal (49%)
Total Fat8.5 g (12%)
Carbs229.9 g (88%)
Sugars213.1 g (237%)
Protein6.1 g (12%)
Sodium31.3 mg (2%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
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